DIY Kitchari Kit – Pho Seaweed

Make Kitchari at Home

Mung beans*, basmati rice*, seaweed*, anise*, cinnamon*, fennel*, clove*, coriander*, Sha Ren*, asafoetida*, coconut*, Baja Gold Mineral Salt*
*Organic

You will need: basil, cilantro, sprouts, shiitake, ginger, carrot, celery, ghee or coconut oil

Makes 12 servings

Kitchari is an Ayurveda tradition perfect for after birth or surgery, or for expecting mothers needing nutrition. Easy to digest, gently detoxing, and it's delicious. It's also great for a cleanse when eating on a mono diet.